Quality red lentils
badara export company ltd is a trusted exporter of premium red lentils from tanzania. red lentils are a medium size, quick cooking lentil that's the main ingredient in tanzanian masoor dal, a spiced red lentil soup. they're deep orange to red in colour and are about 1/2 to 3/4 cm wide with a mild, earthy flavour and soft texture. red lentils do not hold their shape and turn ye
Arabica and robusta coffee beans
our coffee beans are sourced from the rich, fertile soils of tanzania, renowned for producing some of the world’s best coffee. a coffee bean is a seed of the coffea plant and the source for coffee. it is the pip inside the red or purple fruit often referred to as a coffee cherry. just like ordinary cherries, the coffee fruit is also a so-called stone fruit.
Kabuli chickpeas
badara export company ltd offers premium quality kabuli chickpeas, grown and harvested with care in tanzania. kabuli chickpeas are nutritional powerhouses loaded with fibre, protein and nutrients. kabuli's are known for their large size, creamy colour and smooth coat. when soaked and boiled, these dried pulses cook up tastier and creamier than their cousins from a can. they are r
White kidney beans
cannellini beans are the largest of the group and because of their traditional kidney shape, they are often known as white kidney beans. meatier than navy or great northern beans, they have a nutty, earthy flavour and tender flesh, and are often used in italian dishes like minestrone.
important details
inspection: by sgs or similar at the seller's expense.
&nbs
Kidney beans
badara export company ltd offers premium quality red kidney beans, sourced from certified farms in tanzania. these beans are known for their rich, hearty flavor and firm texture, making them an essential ingredient in a wide range of dishes, including chili, curries, and salads. they are the seeds of a bean plant. kidney beans are long, very narrow beans that are green in colour and
Green mung beans
our green mung beans are sourced from the finest farms in tanzania, known for their excellent quality and nutritional value. mung beans are tiny, tender beans that taste slightly sweet and are fantastically simple to use because they can be cooked easily without soaking. green mung beans are rich in protein, fiber, and antioxidants, making them an excellent addition to a healthy
